Bread in a Blender

Ingredients:

4 eggs

4 cups of water or 1 liter of milk

1 cup of oil

1 TBS of salt

5 TBS of sugar

50 gr of yeast (about 2 and ½ packets)

1 kg of white flour

How to prepare:

Put flour in a bowl and reserve.

Mix all other ingredients in a blender and pour it over the flour.

Incorporate all ingredients and prepare three loaf pans with butter and flour and add the dough.

Let it rest for 1 ½ hour.

Then, bake at 350F (preheated oven) for about 50 min or until golden brown on top.

(Recipe from Edilene Janotti)