Hola hermanas of the GV Chefs!! Our next meeting is on April 21st and the theme is slow cooker recipes. So easy peasy, just get up in the morning and throw some random stuff into your crock pot so we can taste your creative creations by evening time.
Also I am going to go ahead and throw the themes out there for the rest of the year:
May: Green Salads
June: Fruit (should we narrow it down?)
No cooking for July or August due to busy summers!
September: Pastas
October: Pumpkin
November: Cookies
No cooking club in December because of the holidays but hopefully the cookies we make in November will last through until the end of the year!
Any other topics you would like to see?
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